Established in 2001, this highly reputable, family-owned pizza and takeout restaurant offers an incredible opportunity in a prime high-traffic location with visibility to over 30,000 cars per day. With a loyal customer base of 25,000+, strong delivery partnerships (UberEats, DoorDash, Grubhub, and more), and a well-maintained kitchen packed with commercial-grade equipment, this business is ready for a new owner to take it to the next level. Annual revenue of $426,000, low rent ($3,850/month), and long-term staff in place. All licenses and permits are current, and recipes, vendor relationships, and full customer database are included. Perfect for an experienced operator or someone looking to break into the food industry.
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Each winter during Carnaval Miami, salsa tunes blare and the smell of spicy chorizo fills the air on Calle Ocho, the commercial thoroughfare and heart of Miami's Little Havana. The roaring street festival, which culminates in the world's longest conga line, is the last of 10 events comprising the Latin-spiked Carnaval.
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